So, as the previous logo implies, my freshly graduated culinary school husband and I are in the process of opening up a restaurant. Here are some photos of the work in progress! It's exciting and exhausting all at the same time! We've done this before- but we're so much smarter than we were the first time around, it makes it even scarier. As you know, ignorance is bliss. Also- to showcase his skills and give you a hint of what sort of breakfasts we're having at Roosters, there's a photo of what he made us for breakfast today...
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